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POPULAR
Vegetables in lightly seasoned lentil flour batter then deep-fried.
$4.99
POPULAR
Seasoned potatoes and greens filled in crisp turnovers.
$4.99
Two samosas topped with Punjabi chickpeas, vegetables and chutney.
$6.99
Spicy green chilies dipped in batter and fried.
$4.99
Deep-fried cubes of homemade cheese served with chutney.
$6.99
Spiced potatoes and chickpeas topped with yogurt and tamarind sauce.
$5.99
Mildly spiced boneless chicken fritters flavored with fresh onions, garlic and ginger.
$6.99
Samosa, vegetable pakora and chicken pakora.
$7.99
Two crispy lentil crackers.
$2.99
Pureed lentils with delicate spices.
$3.99
South Indian lentil and vegetable soup.
$3.99
Delicately spiced chicken soup.
$3.99
Chopped tomatoes, cucumber and onions tossed in lemon juice and chaat masala.
$5.99
Lettuce, tomatoes, onions and cucumber with lemon juice and chaat masala.
$5.99
Slices of onions and tomatoes.
$3.99
Breads are baked in the clay oven.
Tandoori specialties are served with vegetables and curry sauce on the side
Chicken
Lamb And Goat
Seafood
A classic dish of aromatic basmati rice, simmered with an array of spices. All biryanis are served with Raita.
Vegetarian Specialties
Vegetarian Specialties
Vegetarian Specialties. The dosa is a South Indian delicacy that is made into crepe form from lentils and rice. Dosas come served with coconut chutney and sambhar, a vegetable stew made with tamarind and lentils.
Flavorful Sauces
Desserts
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